Sunday Brunch
Come try a Toast of Music City award-winning brunch! Chef Sean prepares these delicious offerings in an all-you-can-enjoy brunch.
Slow roasted prime rib
Honey baked ham
Smoked salmon display
Classic eggs benedict
Bacon and sausage
Homemade belgian waffles
Made to order omelets
House-made salads
Seasonal fruit display
Specialty cheeses
Baked brie
Homemade desserts
Pastries & muffins and much much more!
Adults: $19.99
Lil' ones (age 6-12): Half price
under the age 5: Free (1 child per adult)
Salads
Grilled Pesto Chicken
crispy mozzarella cake, sun-dried tomatoes, roasted wild mushrooms & toasted walnuts served on mixed greens with balsamic vinaigrette
8.75
Roasted Turkey Breast
pecan-encrusted sweet potato cake on mixed greens with apple cranberry chutney, crispy bacon and shredded cheddar cheese with a maple cider vinaigrette
8.50
Orange-Glazed Tilapia
tilapia, mandarin oranges, bell peppers, bermuda onions, chow mein noodles and pineapple salsa on a bed of mixed greens with a citrus soy vinaigrette
9.50
Almond-Encrusted Goat Cheese
mangos, strawberries and spiced almonds on mixed greens with dried cherry vinaigrette
8.50
Tuna or Chicken Salad
mixed greens with peppers, onions, cucumbers, tomatoes, bleu cheese crumbles, garlic herb dressing with choice of specialty cheese cake
8.50
Mediterranean Salad
parmesan encrusted feta cake and tapenade crostini on a bed of mixed greens tomatoes, cucumbers, on-ions, walnuts and roasted red peppers with a zesty greek dressing
8.50
Southwest Grilled Chicken Breast
grilled chicken breast with a tortilla-encrusted chipotle cheddar cake on a bed of mixed greens with guaca-mole and black bean corn salsa with a creamy south-western vinaigrette
8.75
Sandwiches
Grilled Pesto Chicken
pesto chicken breast with roasted peppers, toma-toes, mozzarella, and lemon scented mayo hot pressed on a kaiser roll
8.50
Award-Winning Charbroiled Burger
topped with wild mushrooms, caramelized onions & choice of cheese served on a kaiser roll
8.50
Cornmeal-Encrusted Tilapia
served on a kaiser roll with cheddar cheese, smoked corn remoulade, leaf lettuce and tomato
8.50
Roasted Turkey Breast
topped with cheddar cheese and apple cranberry chutney and lettuce on toasted whole wheat
8.50
French Dip
thinly sliced prime rib of beef served warm with caramelized onion and melted cheese on a french baguette with a side of au jus
8.50
BLT
hickory-smoked bacon with lettuce, tomato, and mayo on toasted texas-style bread
7.00
Tuna Melt
served on texas toast or wheat with tomato , cheddar cheese and mozzarella cheese
8.00
Hot Entrée Choices
Three Entrees are prepared each day from the list
Country Fried Chicken
Pot Roast
Fried Pork Chops
Country Fried Steak
Fried Catfish
Pasta-Beef/Vegetable Lasagna
Pecan Encrusted Fried Chicken
Coconut Encrusted Fried Chicken
Grilled Boneless Chicken
Sirloin Beef Tips
Tilapia
Roasted Bone In Chicken
Baked Chicken
Meatloaf
Baked Penne, Ziti or Rigatoni
Roast Pork Loin
Gumbo
Chicken and Dumpling
Roasted Turkey
Glazed Ham
BBQ Chicken or Pork
Hamburger Steak
Corn Beef
Hot Side Items
macaroni and cheese
potato casserole
lima beans
brussels sprouts
red beans & rice
mashed potatoes
glazed carrots
white beans
black-eyed peas
cheese grits
green bean casserole
creamed corn
Soup of the Day (Seasonal-$3.75)
sautéed veggies
buttered corn
fried okra
rice pilaf
baked beans
turnip greens
green beans
hash brown casserole
sweet potato casserole
Cold Side Items
Slaw
Pasta Salad
Potato Salad
Ambrosia
Fruit Salad
Broccoli Salad
Lil’ Dishes
For Kids, served with a drink
Meat & Two Sides
Chicken Fingers with One Side
Grilled Cheese with One Side
Burger with One Side
5.50
5.50
5.50
5.50
Desserts
Dessert Tart, Cookie, Brownies, Fruit Pies & Banana Pudding
Franklin Hours: Monday-Friday, 10:30AM - 8:30PM
Sunday Brunch (Franklin): 9:30AM - 2:30PM
Phone: (615) 791-1255
Email: info@dailydishtn.com
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Paul Gaddes - Franklin, TN
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